Pay in 4 interest-free payments of $2.75 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Shoppers are filling bags with spring asparagus and sweet June peas
yet all the ingredients are readily attainable at supermarkets
these harmoniously balanced dishes are best described as autobiographical
chicken in a marinade)
The Cuisine of Armenia ISBN:9780781804172 Shoppers are filling bags withThe Cuisine of Armenia brings you authentic recipes compiled by Sonia Uvezian for this cookbook rich in aromatic dishes. This treasure trove of Armenian recipes introduces many dishes not previously published in the United States. Format: Softcover, 484 pages Copyright: 1996 Publisher: Hippocrene Books Author: Sonia Uvezian Description: The recipes inside The Cuisine of Armenia are the fruit of years of researching, collecting, recreating, testing,
US$ 129.00
US$ 37.00
US$ 59.99
US$ 39.00
US$ 12.99
US$ 129.00