Country Kitchen Cook Book 1942 spreading a culinary cornucopia of

spreading a culinary cornucopia of varied tastes and backgrounds

Description: What wonderful weekend would be complete without sleeping in

Author: Times-Picayune

and Mango Mousse

Country Kitchen Cook Book 1942 spreading a culinary cornucopia ofThis 1942 vintage cookbook, The Country Kitchen Cook Book, was first published in 1894 and was made up of the favorite recipes of farm women throughout the country. This cookbook is made up of hundreds of reliable recipes covering all phases of food preparation, and much helpful cooking information, including handy tables, charts, and guides. Format: Hardcover spiral bound, 243 pages. Copyright: 1942 Publisher: Webb Book Publishing Company Author: The