Vocational Placement Kit-BSBTEC405 Review and maintain organisation's digital presence Diploma Units of competency FBPCEL4001 Coordinate

Units of competency FBPCEL4001 Coordinate wine operations vintage processes FBPCEL4002 Coordinate wine operations clarification processes FBPCEL4004 Coordinate wine operations general cellar processes FBPCEL4003 Coordinate wine operations filtration processes * We can develop additional elective units that are not listed on request (Please contact us for further information)

Units of competency HLTAHW030 Provide information and strategies in eye health HLTAHW043 Facilitate access to tertiary health services HLTAHW062 Supervise health care team * We can develop additional elective units that are not listed on request (Please contact us for further information)

The mapping document maps the assessment resources to the training package requirements

Adjust questions or scenarios for specific cohorts

Vocational Placement Kit-BSBTEC405 Review and maintain organisation's digital presence Diploma Units of competency FBPCEL4001 CoordinateA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.