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Great for pastries
A jewel from the hills of Campania
to parchment cracker pizza made with pecorino Sardo
This vinegar is sweet and tastes intensely of figs
Madonna dell'Olivo Rotondella EVOO Harvest:2025/2026 Harvest Great for pastriesA jewel from the hills of Campania, this limited production monovarietal is pressed from 100% Rotondella olives grown on Antonino Mennella's small estate near the ancient ruins of Paestum. What makes it exceptional: the olives are pitted before pressing a labor intensive "denocciolato" method that dramatically concentrates polyphenols and produces an oil of remarkable freshness and complexity. The nose opens with vivid green vegetal notes that evolve