I Vigneri di Salvo Foti Vinudilice Rosato 2020 Sold Out allowing a co-fermentation driven by

allowing a co-fermentation driven by wild

and a long

It’s incredible today (with a decant) but needs 3-5 years and will knock your socks off over the following two decades or more

Amevive Syrah is a testament to the growing reputation of California Syrah

I Vigneri di Salvo Foti Vinudilice Rosato 2020 Sold Out allowing a co-fermentation driven byGrape: Nerello Mascalese Vintage: 2020 Type: Rose This artisanal rosato is produced by Salvo Foti and the I Vigneri guild from high altitude vineyards on Mount Etna. The fruit is hand harvested from old, un grafted bush vines managed under strict organic viticulture guidelines to preserve the delicate volcanic soils. Spontaneous fermentation relies on native vineyard wild yeasts in neutral vats without temperature adjustments or modern chemical